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Classic Hot Toddy Recipe

Our classic hot toddy keeps things simple. Whiskey provides the base, honey adds sweetness, fresh lemon balances it with a little brightness, and hot water brings everything together.
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Drinks
Cuisine: American
Calories: 175

Ingredients
  

  • 1 1/2 ounces whiskey
  • 1 tablespoon honey
  • 1 tablespoon fresh lemon juice
  • 4 ounces hot water
  • 1 lemon slice for garnish
  • 1 cinnamon stick optional

Method
 

  1. Step 1: Warm a mug by filling it with hot water. Let it sit for a minute or two, then pour out the water.
  2. Step 2: Add the honey and fresh lemon juice to the warm mug.
  3. Step 3: Pour in the whiskey and stir briefly.
  4. Step 4: Add the hot water and stir until the honey has completely dissolved.
  5. Step 5: Taste and adjust the sweetness or lemon if desired.
  6. Step 6: Garnish with a lemon slice or cinnamon stick and serve while hot.

Notes

*Serving size: Approximately 8 ounces.